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Drink, Dine & Relax

Recently refurbished, the Ostler Restaurant is perfect for celebrations, remarkable dining, romantic dinners… or simply just a wholesome lunch or filling dinner after a long day! The service is attentive, menus creative, and ambiance relaxed. Dietary requirements and preferences are happily catered for, as are private dining parties and events. Our friendly team are here to help with anything you need.

See our Restaurant featured in the latest Travel Regrets community blog at:-

Best Romantic restaurants in Stoke-on-Trent [2023] – Travelregrets

Come for lunch…

Lunch is served Monday to Saturday
12:00 to 2:00pm

Sunday Lunch is served from 12:00-2:00pm

Stay for dinner…

Dinner is served Monday – Saturday from 18:00 – 21:00.

We are excited to launch a new Restaurant Menu.

Our Head Chef and his team have worked hard to produce a wide variety of sumptuous dishes and they are very proud of what they have achieved.

We are so excited that we have created the following special offer which will be running until 3oth April, 2024:-

BOOK A TABLE

Restaurant Main Menu

Ostler Restaurant Menu

 Starters

 Homemade Soup of the Day | Cheddar & Caramelised Onion Scone – £5.95 (V) (*GF) (*VG)

Pan Fried King Prawns & Chorizo | Lemon Chive Butter | Garlic Rubbed Ciabatta – £7.50 (*GF)

Ham Hock & Sweet Pea Terrine | Celeriac Remoulade | Toasted Croutes – £6.95 (*GF)

Pan Fried Garlic Mushrooms | Seasoned Crouton | White Truffle Oil – £5.95 (VG) (*GF)

Scottish Smoked Salmon | Pickled Fennel | Cucumber Ribbons | Lime & Dill  Crème Fraiche – £7.95 (GF)

Crispy Beef & Sweet Chilli Salad | Cashew Nuts |Pickled Fennel – £6.95

Whipped Goat’s Cheese | Beetroot Textures | Candied Walnuts – £7.50 (V) (GF)

Traditional Caesar Salad | Garlic Croutes –£5.95 (V) (*GF)

 

Mains

Slow Braised Lamb Shank | Minted Mash | Stem Broccoli | Mint & Red Wine Jus – £19.95 (GF)

Pan Seared Gressingham Duck Breast | Roasted Root Vegetables | Green Beans | Honey & Soy Reduction – £19.95 (GF)

Tandoori Spiced Supreme of Chicken | Bombay Potatoes | Onion Bhaji | Mint Infused Yoghurt – £14.95 (GF)

Homemade Pie of the Day | Hand Cut Chips or Mashed Potato | Market Vegetables | Stock Gravy – £15.95 

Crisp Pork Belly | Potato purée | Deep Fried Black Pudding | Apple Gel – £14.95 (GF)

Stir Fried Vegetables | Egg Noodles | Coconut Sri Lankan Sauce – £14.50 (V) (GF)

Cajun Sweet Potato Roulade | Sauteed New Potatoes | Green Beans | Sundried Tomato Salad | Garlic Aioli – £14.95 (VG) (GF)

Beetroot Falafel | Houmous & Sweet Chilli Flatbread | Rocket Salad – £13.95 (VG)

 

Desserts

Hot Pudding of the Day | Custard Sauce – £6.95 (*VG)

Double Chocolate Brownie | Vanilla Ice Cream | White Chocolate Sauce – £6.95 (*GF)

Sicilian Lemon Roulade | Lemon Curd | Sweetened Mascarpone Cheese – £6.95 (GF)

Cheesecake of the Day – £6.50

Eton Mess Ice Cream Sundae – £6.50 (GF)

Assorted Ice Cream & Sorbets – £6.50 (*VG)

Assorted Cheeses | Celery | Grapes | Savoury Crackers – £9.95 (*GF)

Tea/Coffee & Mints – £2.95

 

Grills (all *GF)

10oz Gammon Steak (Fried Egg) – £15.95

10oz Rump Steak – £19.95

8oz Rib Eye Steak – £24.95

All served with: Hand Cut Chips | Tomato | Confit | Onion Rings | Portobello Mushroom

Sauces – £2.95

Peppercorn | Bearnaise | Blue Cheese

 

Fish

Battered Fillet of Haddock | Mushy Peas | Hand Cut Chips | Homemade Tartare Sauce – £16.50

Pan Fried Fillet of Salmon | Leek, Chive & Butter Bean Stew – £17.95 (GF)

 

Burgers

8oz Gourmet Burger | Crisp Pancetta | Smoked Cheddar | Lettuce | Onion | Tomato | Burger Sauce | Brioche Bun | Hand Cut Chips | Coleslaw – £14.95 (*GF)

Borough Arms Fried Chicken Burger | Lettuce | Onion | Tomato | Burger Sauce | Brioche Bun | Hand Cut Chips | Coleshaw – £14.95

 

Sides Orders

Onion Rings

Hand Cut Chips (GF)

Skin on Fries (GF)

Market Vegetables (GF)

Tomato & Red Onion Rocket Salad (GF)

All Sides – £3.95

 

*Can be adapted to: VG – Vegan / V – Vegetarian / GF – Gluten Free

Table D'hôte Lunch Menu - Sample Menu

Two Courses – £13.95 per person

Three Courses – £17.95 per person

Starters

Chef’s Home Made Soup of the Day & Freshly Baked Bread Roll (V)

Breaded Wedges of Brie, Side Salad & Red Onion Marmalade (V)

Chilled Fan of Honeydew Melon, Berry Coulis & Refreshing Sorbet (V) VG) (GF)

Deep Fried Goujons of Plaice, Lemon Side Salad & Tartare Dip

Main Courses

Chicken Au Gratin, Mushrooms & Onion Glazed With Cheddar (GF)

Beef Bourguignon, Duchess Potatoes & Vegetables (GF)

Navarin of Lamb, Herb Dumplings & Creamed Potatoes

Homemade Salmon Fishcakes, Hand Cut Chips & Garden Peas

Button Mushroom Risotto, Parmesan Shavings & Garlic Ciabatta

Tea/Coffee £2.95

Desserts

Hot Dessert of the Day

White Chocolate Crème Brulee & Homemade Shortbread

Tiramisu Gateaux & Fresh Cream

Assorted Ice Cream & Wafer

Sunday Lunch Menu

Starters

Chef’s Homemade Soup | Freshly Baked Roll (V) (*GF) – £5.95

Traditional Prawn Cocktail | Gem Lettuce | Granary Bread (*GF) – £6.25

Tomato & Red Onion Bruschetta | Balsamic Glaze (*GF) (VG) – £5.50

BBQ Chicken Wings | Homemade BBQ Sauce | Blue Cheese Dip – £6.25

Salt & Pepper Squid | Sweet Chilli Dip – £6.50

Vegetable Spring Rolls | Sweet Chilli Dip – £5.95

Smooth Brussels Pate | Red Onion Marmalade | Toasted Croutes (*GF) – £6.25

(GF) Gluten Free (V) Vegetarian (VG) Vegan (*) Can Be Adapted

Main Courses

Traditional Sunday Lunch Roasts served with Yorkshire Pudding, Seasonal Vegetables, Potatoes & Stock Gravy (*GF) – £12.95

Choose From:

Braised Steak

Topside of Beef

Turkey Breast & Stuffing

Crisp Pork Belly

(Choose 2 meats, £3.50 supplement. Choose 3 meats, £5.00 supplement)

Steak & Ale Pie | Hand Cut Chips | Vegetables – £12.95

Lightly Grilled Fillet of Seabass | Lemon & Dill Cream Sauce | Crushed New Potatoes (GF) – £13.95

Hunters Chicken | Confit of Mushroom & Tomato | Hand cut chips | Rocket Salad (GF) – £12.95

Beer Battered Fish | Hand Cut Chips | Mushy Peas – £13.95

8oz Cheeseburger | Fries | House Burger Sauce | Coleslaw – £12.95

Beetroot & Butternut Squash Wellington | Tomator & Thyme Sauce | Vegetables & Potatoes (VG) – £13.95

Mushroom & White Truffle Risotto | Garlic Bread (VG) (*GF) – £11.95

(GF) Gluten Free (V) Vegetarian (VG) Vegan (*) Can Be Adapted

Desserts

Hot Dessert of the Day – £6.25

Cheesecake of the Day (*GF) (*VG) – £6.25

Profiteroles | Duo of Chocolate Sauces – £6.25

Hot Chocolate Fudge Cake | Ice Cream – £6.25

Sticky Toffee Pudding | Toffee Sauce | Vanilla Custard – £6.25

Assorted Ice Cream | Cafe Curl – £5.95

Tea/Coffee & Mints – £2.95

(GF) Gluten Free (V) Vegetarian (VG) Vegan (*) Can Be Adapted

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